I just added my recipe for "Autumn Cheesecake" which was a hit at the Lady Magn's meeting. As with all cheesecakes, here are a few tips: Put a pan of water in the oven while baking to allow stream to create a moist cake, do not overbeat the batter, make sure ingrediants are room temperature before beating, and last but not least do not take out of oven to cool...leave in oven for a few hours - this prevents cracking of the crust. Also, make sure to grease the bottom and sides of the pan really well because as the cake cools it pulls away from the pan and needs to be able to do that. Enjoy.Here is a great site for those who like 'HOT STUFF'....www.the-best-hot-sauce.com Do you need to bring a dish to an upcoming event? Perhaps you can find that special recipe you have been looking for in this section. Is there a recipe you have that everyone enjoys? Share it with your neighbors! The recipe exchange page offers a convenient way to trade your favorite recipes and discover new ones to try. If you would like to share your recipes with others in the neighborhood, please post them here. |
Appetizers
Brunch
Cakes
Casserole
Chicken
Cookies
Dessert
Main Course
- Beef and Vegetable Stir-Fry
- Cheesy Beef and Green Chile Rice
- Cheesy Chili Pizza Pie
- Cheesy Tuna and Rice Dish
- Grits and Sausage Bake
- Hot Oriental Chicken Salad
- Seasoned Tomato and Garlic Quiche
- Smoked Turkey and Sun Dried Tomato Wraps
- Sweet Italian Sausage Tortelloni with Garden Vegetables
- Taco Macaroni Skillet
Pasta
Seafood
Soups
